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Table 2 Food security overall and by subgroups (weighted %, 95% CI)

From: Food insecurity, COVID-19 and diets in Fiji – a cross-sectional survey of over 500 adults

 

Overall

By sex

By age group

By area

By ethnicity

Female

Male

18 to 44 years

45 years and up

Deuba

Waidamudamu

ITaukei

FID and FOD

In the last 12 months, have you experienced any of the following?

         

Not enough food for balanced meals4

44.0 (39.9 to 48.3)

42.2 (36.4 to 48.0)

45.9 (39.8 to 52.0)

43.6 (38.1 to 49.2)

44.7 (38.5 to 51.0)

41.0 (35.2 to 46.7)

48.6 (42.7 to 54.5)

38.4 (32.2 to 44.5)

48.9 (43.2 to 54.6)

Run out of basic food (staple foods)

16.8 (13.9 to 20.2)

17.0 (12.5 to 21.5)

16.6 (12.1 to 21.2)

17.1 (12.9 to 21.3)

16.3 (11.5 to 21.0)

14.9 (10.6 to 19.2)

19.6 (14.9 to 24.4)

18.6 (13.8 to 23.5)

15.2 (11.0 to 19.4)

Smaller or skip meals due to lack of money

19.3 (16.2 to 22.9)

17.7 (13.2 to 22.2)

21.0 (16.1 to 25.9)

21.0 (16.4 to 25.5)

16.4 (11.9 to 21.0)

17.7 (13.1 to 22.2)

21.8 (17.0 to 26.5)

17.3 (12.5 to 22.1)

21.1 (16.5 to 25.7)

Limited variety of food due to lack of money

19.0 (15.9 to 22.5)

19.1 (14.5 to 23.8)

18.9 (14.3 to 23.5)

20.6 (16.1 to 25.1)

16.2 (11.7 to 20.7)

17.0 (12.5 to 21.4)

22.0 (17.3 to 26.8)

18.9 (14.0 to 23.8)

19.1 (14.7 to 23.5)

Rely on others to provide food/money for food1

12.9 (10.4 to 15.9)

16.1 (11.6 to 20.5)

9.7 (6.4 to 12.9)

12.6 (9.0 to 16.1)

13.5 (9.1 to 17.8)

12.1 (8.5 to 15.8)

14.0 (9.8 to 18.2)

15.3 (10.8 to 19.9)

10.8 (7.5 to 14.1)

Feel stressed because of not enough food/money for food

19.5 (16.4 to 23.0)

20.0 (15.2 to 24.8)

19.0 (14.4 to 23.5)

21.8 (17.3 to 26.4)

15.4 (10.9 to 19.9)

18.2 (13.7 to 22.7)

21.4 (16.7 to 26.1)

22.6 (17.4 to 27.8)

16.8 (12.6 to 21.0)

Use of special food vouchers when not have enough money

10.2 (7.9 to 13.0)

12.2 (8.4 to 16.0)

8.1 (4.9 to 11.3)

8.3 (5.2 to 11.3)

13.5 (9.1 to 17.8)

8.9 (5.6 to 12.2)

12.1 (8.3 to 15.9)

9.2 (5.5 to 13.0)

11.0 (7.6 to 14.4)

Feel stressed because can’t provide food and demands for social/cultural/religious occasions

19.2 (16.2 to 22.6)

21.7 (16.8 to 26.7)

16.6 (12.5 to 20.7)

19.5 (15.3 to 23.7)

18.6 (13.7 to 23.5)

17.3 (13.1 to 21.6)

22.0 (17.1 to 26.9)

22.4 (17.2 to 27.6)

16.4 (12.4 to 20.4)

Stressed because can’t afford balanced meals for my children

16.3 (13.5 to 19.7)

17.3 (12.8 to 21.8)

15.4 (11.2 to 19.6)

17.0 (12.9 to 21.2)

15.1 (10.7 to 19.5)

15.7 (11.5 to 20.0)

17.2 (12.9 to 21.6)

17.8 (13.0 to 22.5)

15.1 (11.1 to 19.2)

Experienced any of the above

75.3 (71.4 to 78.8)

73.0 (67.7 to 78.3)

77.5 (72.3 to 82.7)

73.9 (69.0 to 78.9)

77.6 (72.3 to 82.9)

73.0 (67.7 to 78.2)

78.7 (73.9 to 83.5)

75.0 (69.5 to 80.6)

75.5 (70.5 to 80.5)

To what extent did the Covid-19 pandemic impact on your food security? Greatly/somewhat (became more/slightly food insecure due to Covid-19)3,4

66.9 (62.9 to 70.7)

70.4 (65.1 to 75.7)

63.4 (57.6 to 69.2)

66.7 (61.4 to 72.0)

67.3 (61.6 to 72.9)

62.7 (57.2 to 68.3)

73.2 (67.9 to 78.4)

55.2 (48.9 to 61.5)

77.0 (72.1 to 81.9)

Did you change what/how you ate or how you accessed food during the Covid-19 pandemic?

         

Stocked up on food, more than you normally would have4

33.8 (30.0 to 37.9)

30.6 (25.2 to 36.0)

37.1 (31.3 to 42.9)

34.9 (29.7 to 40.2)

31.9 (26.0 to 37.7)

34.1 (28.6 to 39.6)

33.4 (27.9 to 38.9)

28.1 (22.4 to 33.8)

38.7 (33.2 to 44.2)

Made a home garden

67.8 (63.7 to 71.6)

69.7 (64.3 to 75.2)

65.9 (60.1 to 71.6)

67.1 (61.8 to 72.3)

69.1 (63.3 to 74.9)

69.7 (64.3 to 75.2)

64.9 (59.3 to 70.5)

69.8 (64.0 to 75.7)

66.0 (60.6 to 71.5)

Grew more fruits and vegetables to eat3,4

59.8 (55.6 to 63.8)

58.8 (53.1 to 64.5)

60.8 (54.9 to 66.8)

59.0 (53.5 to 64.5)

61.2 (55.1 to 67.3)

64.3 (58.6 to 70.0)

53.1 (47.2 to 58.9)

66.2 (60.1 to 72.2)

54.3 (48.6 to 59.9)

Changed what you ate – tried to eat more “health” foods

14.7 (12.0 to 18.0)

14.4 (10.1 to 18.6)

15.1 (10.9 to 19.3)

14.9 (11.0 to 18.8)

14.4 (9.9 to 19.0)

14.5 (10.5 to 18.6)

15.0 (10.7 to 19.3)

16.1 (11.4 to 20.8)

13.5 (9.7 to 17.4)

Ate less than you normally would have for health-related reasons

4.4 (3.0 to 6.3)

4.4 (2.0 to 6.7)

4.4 (2.1 to 6.6)

4.7 (2.5 to 6.9)

3.8 (1.4 to 6.1)

3.1 (1.1 to 5.0)

6.3 (3.5 to 9.2)

4.9 (2.3 to 7.6)

3.9 (1.9 to 5.9)

Ate less than you normally would have due to Covid-related food shortages3

9.9 (7.7 to 12.7)

9.7 (6.2 to 13.2)

10.1 (6.5 to 13.7)

10.4 (7.1 to 13.7)

9.0 (5.2 to 12.8)

6.9 (3.9 to 10.0)

14.4 (10.1 to 18.6)

9.7 (6.0 to 13.4)

10.1 (6.7 to 13.5)

Ate more than you normally would have

4.6 (3.1 to 6.8)

4.6 (2.1 to 7.2)

4.6 (2.0 to 7.1)

5.1 (2.6 to 7.6)

3.7 (1.4 to 6.0)

3.9 (1.6 to 6.3)

5.6 (2.9 to 8.4)

6.1 (3.0 to 9.1)

3.3 (1.3 to 5.4)

  1. 1 Significant difference by sex
  2. 2 Significant difference by age
  3. 3 Significant difference by area
  4. 4 Significant difference by ethnicity