Table 3 Palm Oil Consumption and IHD and Stroke Mortality Rates
|  | IHD Mortality Rate (per 100,000 adults age ≥ 50 years) | Stroke Mortality Rate (per 100,000 adults age ≥ 50 years) | ||
|---|---|---|---|---|
Palm oil consumption (kg per-capita) | 17.0 | [5 - 29] | 5.1 | [-1.2 - 11] |
Additional effect of palm oil in developing countries (kg per-capita) | 51 | [3.9 - 98] | 13 | [-18 - 45] |
Cigarette consumption (pieces per-capita) | 0.05 | [-0.15 - 0.25] | -0.08 | [-0.19 - 0.02] |
Log per-capita GDP (%) | -2,132 | [-3,130 - -1,133] | -930 | [-1,307 - -552] |
1980s (compared to 1990s) | -166 | [-349 - 17] | -70 | [-135 - -4.1] |
R-squared | 0.58 | 0.54 | ||
Observations (country-years) | 234 | 234 | ||
Number of countries | 23 | 23 | ||