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Table 1 Comparison of disease outcomes and risk factor levels among populations of African descent in the UK and the Netherlands

From: Cardiovascular disease, diabetes and established risk factors among populations of sub-Saharan African descent in Europe: a literature review

 

Men

Women

 

African Caribbeans

Sub-Saharan Africans

African Surinamese

African Caribbeans

Sub-Saharan Africans

African Surinamese

Disease outcomes

      

Stroke [2–5]

+

+

+

+

+

+

Coronary heart disease [2–5]

-

-

-

-

-

-

Type II diabetes [26, 27, 34, 71]

+

+

+

+

+

+

Chemical measurement risk factors

      

High total cholesterol* [26, 89, 71]

-

-

-

-

-

-

Low HDL cholesterol [26, 89, 71]

-

-

-

-

=

-

ApoA-1 [89]

=

  

=

  

ApoB [89]

-

  

-

  

Physical measurement risk factors

      

Hypertension [23, 24]

+

+

+

+

+

+

Obesity (BMI > 30 kg/m2) [23, 24, 94, 97]

=

-

=

+

+

+

Abdominal obesity [23, 24, 94]

-

-

-

+

+

+

Self-reported risk factors

      

Current smoking [93, 94]

=

-

+

=

-

-

Alcohol consumption [93, 94]

-

-

-

-

-

-

Physical inactivity (non-adherence to recommendations) [66, 93]

=

+

+

-

=

+

Consumption of < 5 portions of fruit and vegetables* [93, 110]

-

-

- **

-

-

- **

Psychosocial stress [26, 122–125]

inconsistent

inconsistent

 

inconsistent

inconsistent

 
  1. - Lower risk than White European population
  2. + higher risk than White European population
  3. = comparable risk to White European population
  4. * applied only to the non-UK born
  5. ** the Dutch group were based on overall diet quality