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Table 1 World oilcrops primary production (Mt)

From: Uneven dietary development: linking the policies and processes of globalization with the nutrition transition, obesity and diet-related chronic diseases

1980

1990

1995

2000

2003

2004

49,298,300

75,410,698

91,857,399

110,043,440

123,168,460

132,726,738

  1. Source: FAOSTAT 2005 [145]
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Globalization and Health

ISSN: 1744-8603